kalelager1

- ABV: 4.96%
- IBU: 25.3
- SRM: 10.2
- OG: 1.048, FG: 1.011
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 3.2 lbs Pale Malt (2 Row) Bel (37 ppg, 3 srm)
- 4 lbs Vienna Malt (36 ppg, 3.5 srm)
- 2 lbs Wheat Malt, Ger (39 ppg, 2 srm)
- 0.05 lbs Chocolate Malt (28 ppg, 350 srm)

Hops
- 1 oz. Hallertau MittelfrÜh (4.25%) at 60 min
- 1 oz. Hallertau MittelfrÜh (4.25%) at 15 min
- 1 oz. Hallertau MittelfrÜh (4.25%) at 1 min

Yeast
- Bohemian Lager Yeast (77.5% attenuation)

Water

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https://www.allgrain.beer/recipes/8822/