Classic Vienna Lager

- ABV: 5.19%
- IBU: 28.5
- SRM: 10.3
- OG: 1.051, FG: 1.012
- Batch Size: 3 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 1 lbs Munich Malt - 20L (35 ppg, 20 srm)
- 1.5 lbs Vienna Malt (36 ppg, 3.5 srm)
- 3.5 lbs Pilsner (2 Row) Ger (37 ppg, 2 srm)

Hops
- 0.75 oz. Hallertau MittelfrÜh (5.2%) at 60 min
- 0.25 oz. Hallertau MittelfrÜh (5.2%) at 15 min

Yeast
- Bohemian Lager Yeast (76% attenuation)

Water

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https://www.allgrain.beer/recipes/8884/