cool

- ABV: 0.00%
- IBU: 31.4
- SRM: 6.6
- OG: 1.058, FG: 1.058
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 10 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 1 lbs Munich Malt - 10L (35 ppg, 10 srm)
- 0.5 lbs Oats, Flaked (37 ppg, 1 srm)

Hops
- 0.5 oz. Warrior (17.5%) at 30 min
- 1 oz. Hull Melon (5.9%) at 10 min

Yeast

Water

---------------------------------------
https://www.allgrain.beer/recipes/8928/