Sort of Smash

- ABV: 0.66%
- IBU: 5.6
- SRM: 1.2
- OG: 1.007, FG: 1.002
- Batch Size: 52.5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 6060 min

Grain
- 13 lbs Pale Malt, Maris Otter (38 ppg, 3 srm)

Hops
- 0.7 oz. Simcoe (13%) at 30 min
- 0.7 oz. Amarillo (9.5%) at 15 min
- 0.7 oz. Amarillo (9.5%) at 1 min

Yeast
- Safale S-04 (75% attenuation)

Water

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https://www.allgrain.beer/recipes/9070/