Bock Bock

- ABV: 6.91%
- IBU: 59.3
- SRM: 48.8
- OG: 1.067, FG: 1.017
- Batch Size: 5 gal
- Brewhouse Efficiency: 85%
- Wort Boil Time: 60 min

Grain
- 8 lbs Munich Malt (37 ppg, 9 srm)
- 1 lbs Victory Malt (34 ppg, 25 srm)
- 1 lbs Carafa I (32 ppg, 337 srm)
- 1 lbs Caramel/Crystal Malt - 60L (34 ppg, 60 srm)

Hops
- 2 oz. Hallertau Northern Brewer (8.5%) at 90 min

Yeast
- Safale S-04 (75% attenuation)

Water

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https://www.allgrain.beer/recipes/9315/