<?xml version="1.0" encoding="ISO-8859-1"?>
<!-- BeerXML Format - Generated by AllGrainBeer - visit http://www.allgrainbeer.com/ 
     Warning: Only for testing. Amounts have not been converted.  May be missing information. -->
<RECIPES>
 <RECIPE>
  <NAME>Jon's Irish Red</NAME>
  <FERMENTABLES>
    <FERMENTABLE><NAME>Pale Malt (2 Row) UK</NAME><AMOUNT>25</AMOUNT><POTENTIAL>36</POTENTIAL><COLOR>3</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Roasted Barley</NAME><AMOUNT>0.84</AMOUNT><POTENTIAL>25</POTENTIAL><COLOR>300</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Caramel/Crystal Malt - 40L</NAME><AMOUNT>0.84</AMOUNT><POTENTIAL>34</POTENTIAL><COLOR>40</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Caramel/Crystal Malt -120L</NAME><AMOUNT>0.84</AMOUNT><POTENTIAL>33</POTENTIAL><COLOR>120</COLOR></FERMENTABLE>
  </FERMENTABLES>
  <HOPS>
    <HOP><NAME>Golding</NAME><ALPHA>5</ALPHA><AMOUNT>3</AMOUNT><USE>Boil</USE><TIME>60</TIME></HOP>
  </HOPS>
  <YEASTS>
    <YEAST><NAME>Irish Ale Yeast</NAME><ATTENUATION>71.5</ATTENUATION></YEAST>
    <YEAST><NAME>Generic</NAME><ATTENUATION>76.5</ATTENUATION></YEAST>
  </YEASTS>
  <WATERS>
    <WATER><NAME>Pilsen</NAME><CALCIUM>10</CALCIUM><BICARBONATE>3</BICARBONATE><SULFATE>4</SULFATE><CHLORIDE>4</CHLORIDE><SODIUM>3</SODIUM><MAGNESIUM>3</MAGNESIUM></WATER>
  </WATERS>
 </RECIPE>
</RECIPES>
 

