<?xml version="1.0" encoding="ISO-8859-1"?>
<!-- BeerXML Format - Generated by AllGrainBeer - visit http://www.allgrainbeer.com/ 
     Warning: Only for testing. Amounts have not been converted.  May be missing information. -->
<RECIPES>
 <RECIPE>
  <NAME>CarachoNich</NAME>
  <FERMENTABLES>
    <FERMENTABLE><NAME>Caramel/Crystal Malt - 30L</NAME><AMOUNT>3</AMOUNT><POTENTIAL>35</POTENTIAL><COLOR>30</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Chocolate Malt</NAME><AMOUNT>1</AMOUNT><POTENTIAL>28</POTENTIAL><COLOR>350</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Munich Malt (Liquid Extract)</NAME><AMOUNT>3</AMOUNT><POTENTIAL>36</POTENTIAL><COLOR>8</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Sugar, Table (Sucrose)</NAME><AMOUNT>4</AMOUNT><POTENTIAL>46</POTENTIAL><COLOR>0</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Candi Sugar, Dark</NAME><AMOUNT>1</AMOUNT><POTENTIAL>32</POTENTIAL><COLOR>275</COLOR></FERMENTABLE>
  </FERMENTABLES>
  <HOPS>
    <HOP><NAME>Chinook</NAME><ALPHA>13</ALPHA><AMOUNT>1</AMOUNT><USE>Boil</USE><TIME>15</TIME></HOP>
    <HOP><NAME>Northern Brewer</NAME><ALPHA>8.5</ALPHA><AMOUNT>1</AMOUNT><USE>Boil</USE><TIME>15</TIME></HOP>
  </HOPS>
  <YEASTS>
    <YEAST><NAME>Belgian Ardennes</NAME><ATTENUATION>74</ATTENUATION></YEAST>
  </YEASTS>
  <WATERS>
  </WATERS>
 </RECIPE>
</RECIPES>
 

