<?xml version="1.0" encoding="ISO-8859-1"?>
<!-- BeerXML Format - Generated by AllGrainBeer - visit http://www.allgrainbeer.com/ 
     Warning: Only for testing. Amounts have not been converted.  May be missing information. -->
<RECIPES>
 <RECIPE>
  <NAME>Adeptus Terra (Mäskäys: 60min 67C. Lisää hunaja vierteeseen vasta käymisastiassa. Anna käydä 2vk ja siirrä sitten sekundääriin. Lisää samalla 5x vodkassa lionnutta ja pilkottua vaniljapalkoa vodkineen päivineen. Anna kypsyä 3kk ja pullota. Anna pullojen käydä 2-6vk.)</NAME>
  <FERMENTABLES>
    <FERMENTABLE><NAME>Honey</NAME><AMOUNT>2.15</AMOUNT><POTENTIAL>35</POTENTIAL><COLOR>1</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Oats, Flaked</NAME><AMOUNT>1.43</AMOUNT><POTENTIAL>37</POTENTIAL><COLOR>1</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Black Malt</NAME><AMOUNT>0.86</AMOUNT><POTENTIAL>34</POTENTIAL><COLOR>660</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Caramel/Crystal Malt - 60L</NAME><AMOUNT>1.43</AMOUNT><POTENTIAL>34</POTENTIAL><COLOR>60</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Pale Malt (2 Row) Bel</NAME><AMOUNT>23.51</AMOUNT><POTENTIAL>37</POTENTIAL><COLOR>3</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Peat Smoked Malt</NAME><AMOUNT>1.43</AMOUNT><POTENTIAL>34</POTENTIAL><COLOR>2.8</COLOR></FERMENTABLE>
  </FERMENTABLES>
  <HOPS>
  </HOPS>
  <YEASTS>
    <YEAST><NAME>Scottish Ale</NAME><ATTENUATION>71</ATTENUATION></YEAST>
  </YEASTS>
  <WATERS>
  </WATERS>
 </RECIPE>
</RECIPES>
 

