<?xml version="1.0" encoding="ISO-8859-1"?>
<!-- BeerXML Format - Generated by AllGrainBeer - visit http://www.allgrainbeer.com/ 
     Warning: Only for testing. Amounts have not been converted.  May be missing information. -->
<RECIPES>
 <RECIPE>
  <NAME>Adeptus Terra (Mäskäys: 60min 68C. Lisää hunaja vierteeseen vasta käymisastiassa. Anna käydä 2vk ja siirrä sitten sekundääriin. Lisää samalla 5x vodkassa lionnutta pilkottua vaniljapalkoa nesteineen päivineen. Anna kypsyä 2,5kk ja pullota. Anna pullojen käydä 2-6vk.)</NAME>
  <FERMENTABLES>
    <FERMENTABLE><NAME>Honey</NAME><AMOUNT>2.15</AMOUNT><POTENTIAL>35</POTENTIAL><COLOR>1</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Oats, Flaked</NAME><AMOUNT>1.15</AMOUNT><POTENTIAL>37</POTENTIAL><COLOR>1</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Black Malt</NAME><AMOUNT>0.88</AMOUNT><POTENTIAL>34</POTENTIAL><COLOR>660</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Caramel/Crystal Malt - 80L</NAME><AMOUNT>1.15</AMOUNT><POTENTIAL>34</POTENTIAL><COLOR>80</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Caramel/Crystal Malt - 20L</NAME><AMOUNT>1.15</AMOUNT><POTENTIAL>35</POTENTIAL><COLOR>20</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Chocolate Malt</NAME><AMOUNT>0.88</AMOUNT><POTENTIAL>28</POTENTIAL><COLOR>350</COLOR></FERMENTABLE>
    <FERMENTABLE><NAME>Pale Malt (2 Row) Bel</NAME><AMOUNT>23.45</AMOUNT><POTENTIAL>37</POTENTIAL><COLOR>3</COLOR></FERMENTABLE>
  </FERMENTABLES>
  <HOPS>
    <HOP><NAME>Challenger</NAME><ALPHA>7.75</ALPHA><AMOUNT>6.7</AMOUNT><USE>Boil</USE><TIME>60</TIME></HOP>
    <HOP><NAME>East Kent Golding</NAME><ALPHA>5</ALPHA><AMOUNT>5.64</AMOUNT><USE>Boil</USE><TIME>1</TIME></HOP>
  </HOPS>
  <YEASTS>
    <YEAST><NAME>London Ale</NAME><ATTENUATION>75</ATTENUATION></YEAST>
  </YEASTS>
  <WATERS>
  </WATERS>
 </RECIPE>
</RECIPES>
 

