Isolated from a small Belgian brewery, this strain produces beers with moderate esters and minimal phenolics. Apple, bubblegum and plum-like aromas blend nicely with malt and hops. This strain will finish dry with a hint of tartness.
- Source: Wyeast
- Strain: 3942
- Flocculation Medium
|   | Average | Range |
|---|---|---|
| Attenuation | 74% | |
| Temp range | 69° | |
| Tolerance | 12% ABV |