- Aroma: Spicy, floral and hop notes with hints of pine, black pepper and melon
- Use: Bittering
- Origin: German
- Storage: 1
- Commonly used in: German-style Ales
|   | Average | Range |
|---|---|---|
| Alpha acids | 14.5% | |
| Beta acids | 4.75% | |
| Total Oil | 2% | |
| Caryophyllene | 9.5% | |
| Cohumulone | 35% | |
| Farnesene | 0.5% | |
| Humulene | 37.5% | |
| Myrcene | 40% |