- Aroma: Distinct spicy, fruit and citrus (tangerine) tones
- Use: Aroma
- Origin: German
- Commonly used in: Belgian-style Ales
| Average | Range | |
|---|---|---|
| Alpha acids | 3.25% | |
| Beta acids | 5.5% | |
| Total Oil | 1.1% | |
| Caryophyllene | 11.5% | |
| Cohumulone | 14.5% | |
| Farnesene | 0.5% | |
| Humulene | 25% | |
| Myrcene | 32.5% |