- Aroma: Strong noble characteristics
- Use: Bittering
- Origin: German
- Storage: Retains 60%-70% alpha acid after 6 months storage at 20 degrees C
- Commonly used in: German-style Ales
|   | Average | Range |
|---|---|---|
| Alpha acids | 14.5% | |
| Beta acids | 5% | |
| Total Oil | 1.15% | |
| Caryophyllene | 8.5% | |
| Cohumulone | 22.5% | |
| Farnesene | 0.5% | |
| Humulene | 28% | |
| Myrcene | 40% |