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Barley, Flaked

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Adds significant body to Porters and Stouts. High haze producing protein prevents use in light beers.

  • Type: Grain
  • SRM: 1.7
  • Use in mash: true
  • Origin: US
 Average
PPG
32
Diastatic
0
Max amount
20%
Moisture content
9%
Protien
13.5
Yield
70

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