Brown Sugar, Dark

Imparts a rich sweet flavor. Used in Scottish ales, holiday ales and some old ales.

  • Type: Sugar
  • SRM: 50.0
  • Use in mash: false
  • Origin: US
 Average
PPG
46
Diastatic
Max amount
10.0%
Moisture content
%
Protien
Yield
100.0

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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