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Chocolate Rye Malt
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Grain
Primarily used for color and aroma in top-fermented specialty beers.
Type:
Grain
SRM:
250.0
Use in mash:
true
Origin:
DE
 
Average
PPG
31
Diastatic
0
Max amount
5%
Moisture content
4%
Protien
11.7
Yield
67.5
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