Grits

Imparts a corn or grain taste. Mash required. Used to increase gravity of American lagers.

  • Type: Adjunct
  • SRM: 1.0
  • Use in mash: true
  • Origin: US
 Average
PPG
37
Diastatic
0
Max amount
10%
Moisture content
0%
Protien
0
Yield
80

Start the discussion:


Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
Got some feedback? Help me make this better!