A
LL
G
RAIN
B
EER
Rye, Flaked
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Grain
Imparts a dry, crisp rye flavor to rye beers. Can be easier to mash than raw rye.
Type:
Grain
SRM:
2.0
Use in mash:
true
Origin:
US
 
Average
PPG
36
Diastatic
0
Max amount
10%
Moisture content
4%
Protien
0
Yield
78.3
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