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White Wheat Malt
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White wheat gives a malty flavor not available from raw wheat. Used in Weiss, Wit and White beers
Type:
Grain
SRM:
2.4
Use in mash:
true
Origin:
US
 
Average
PPG
40
Diastatic
130
Max amount
60%
Moisture content
4%
Protien
14.5
Yield
86
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