ALL GRAIN BEER

Hallertau New Zealand

Home > Hops
  • Use: Both
  • Origin: NZ
  • Storage: Retains 60% alpha acid after 6 months storage at 20 degrees C
  • Substitutions: Perle
  • Commonly used in: Lagers
 AverageRange
Alpha acids7.5%
6.5 - 8.50%
Beta acids8.5%
8.5 - 8.5%
Total Oil1.43%
1.43 - 1.43%
Caryophyllene8.2%
8.2 - 8.2%
Cohumulone29%
28 - 30%
Farnesene6.7%
6.7 - 6.7%
Humulene16.8%
16.8 - 16.8%
Myrcene35.5%
35.5 - 35.5%

Start the discussion:

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
Got some feedback? Help me make this better!