Herkules

  • Aroma: Spicy, floral and hop notes with hints of pine, black pepper and melon
  • Use: Bittering
  • Origin: German
  • Storage: 1
  • Commonly used in: German-style Ales
 AverageRange
Alpha acids14.5%
12 - 17%
Beta acids4.75%
4 - 5.5%
Total Oil2%
1.6 - 2.4%
Caryophyllene9.5%
7 - 12%
Cohumulone35%
32 - 38%
Farnesene0.5%
0 - 1%
Humulene37.5%
30 - 45%
Myrcene40%
30 - 50%

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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