- Aroma: Mild, herbal and floral characteristics, with fruity overtones
- Use: Aroma
- Origin: German
- Commonly used in: Belgian-style Ales
  | Average | Range |
---|---|---|
Alpha acids | 3.5% | |
Beta acids | 4.25% | |
Total Oil | 1% | |
Caryophyllene | 13.6% | |
Cohumulone | 21.5% | |
Farnesene | 0.5% | |
Humulene | 32.4% | |
Myrcene | 12.7% |