ALL GRAIN BEER

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Home > Hops
  • Aroma: Floral and fruit characteristics
  • Use: Aroma
  • Origin: German
  • Commonly used in: Lager
 AverageRange
Alpha acids4.75%
3 - 6.5%
Beta acids3.75%
2.5 - 5%
Total Oil0.75%
0.6 - 0.9%
Caryophyllene7%
4 - 10%
Cohumulone24%
21 - 27%
Farnesene18.5%
15 - 22%
Humulene16%
10 - 22%
Myrcene30%
20 - 40%

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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