Shinshuwase

  • Use: Aroma
  • Origin: Japan
  • Storage: Retains 61% alpha acid after 6 months storage at 20 degrees C
 AverageRange
Alpha acids5.8%
5.8 - 5.8%
Beta acids4.7%
4.7 - 4.7%
Total Oil0.71%
0.71 - 0.71%
Caryophyllene20.3%
20.3 - 20.3%
Cohumulone51%
51 - 51%
Farnesene0.1%
0.1 - 0.1%
Humulene12%
12 - 12%
Myrcene57.56%
57.56 - 57.56%

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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