- Aroma: Strong noble characteristics
- Use: Bittering
- Origin: German
- Storage: Retains 60%-70% alpha acid after 6 months storage at 20 degrees C
- Commonly used in: German-style Ales
  | Average | Range |
---|---|---|
Alpha acids | 14.5% | |
Beta acids | 5% | |
Total Oil | 1.15% | |
Caryophyllene | 8.5% | |
Cohumulone | 22.5% | |
Farnesene | 0.5% | |
Humulene | 28% | |
Myrcene | 40% |