Waimea

  • Aroma: Intense tangelo and citrus fruit with subtle pine characteristics
  • Use: Both
  • Origin: New Zealand
  • Commonly used in: IPA
 AverageRange
Alpha acids17.5%
16 - 19%
Beta acids8%
7 - 9%
Total Oil2.1%
2.1 - 2.1%
Caryophyllene2.6%
2.6 - 2.6%
Cohumulone23%
22 - 24%
Farnesene5%
5 - 5%
Humulene9.5%
9.5 - 9.5%
Myrcene60%
60 - 60%

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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