This authentic Kolsch strain from one of Germany’s leading brewing schools has a rich flavor profile which accentuates a soft malt finish. It has Low or no detectable diacetyl production and will also ferment well at colder temperatures for fast lager type beers.
- Source: Wyeast
- Strain: 2575
- Flocculation Low
| Average | Range | |
|---|---|---|
| Attenuation | 75% | |
| Temp range | 62.5° | |
| Tolerance | 10% ABV |