Staro Prague Lager Yeast

This yeast will help create medium to full body lagers with moderate fruit and bready malt flavors. The balance is slightly toward malt sweetness and will benefit from additional hop bittering. A fantastic strain for producing classic Bohemian lagers.

  • Source: Wyeast
  • Strain: 2782
  • Flocculation High
 AverageRange
Attenuation72%
70 - 74%
Temp range54°
50 - 58°
Tolerance11% ABV
11% ABV

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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