This proprietary blend of a top-fermenting neutral ale strain and a Bavarian wheat strain is a great choice when a subtle German style wheat beer is desired. The complex esters and phenolics from the wheat strain are nicely softened and balanced by the neutral ale strain.
- Source: Wyeast
- Strain: 3056
- Flocculation Medium
| Average | Range | |
|---|---|---|
| Attenuation | 75% | |
| Temp range | 69° | |
| Tolerance | 10% ABV |