Ferments dry and flocculates very well. Produces a distinctive ester profile. Good choice for most English style ales including bitter, pale ale, porter, and brown ale.
- Source: White Labs
- Strain: WLP006
- Flocculation High
  | Average | Range |
---|---|---|
Attenuation | 76% | |
Temp range | 67.5° | |
Tolerance | 10% ABV |