This yeast produces a beer that is malty, but well-balanced. Expect flavors that are toasty with malt-driven esters. Highly flocculent and good choice for English pale ales, English brown ales, and mild ales.
- Source: White Labs
- Strain: WLP037
- Flocculation High
  | Average | Range |
---|---|---|
Attenuation | 70% | |
Temp range | 67.5° | |
Tolerance | 12% ABV |