This blend melds Belgian style ale and saison strains. The strains work in harmony to create complex, fruity aromas and flavors. The blend of yeast strains encourages complete fermentation in a timely manner. Phenolic, spicy, earthy, and clove like flavors are also created.
- Source: White Labs
- Strain: WLP568
- Flocculation Medium
| Average | Range | |
|---|---|---|
| Attenuation | 75% | |
| Temp range | 75° | |
| Tolerance | 10% ABV |