ALL GRAIN BEER

Avize Wine Yeast

Champagne isolate used for complexity in whites. Contributes elegance, especially in barrel fermented Chardonnays.

Source: White Labs
Strain: WLP718
Flocculation Low

	Average	Range
Attenuation	90%	80 - 100%
Temp range	75°	60 - 90°
Tolerance	15% ABV	15% ABV

Start the discussion:

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

Got some feedback? Help me make this better!