Chardonnay White Wine Yeast

Dry wine yeast. Slight ester production, low sulfur dioxide production. Enhances varietal character. WLP730 is a good choice for all white and blush wines, including Chablis, Chenin Blanc, Semillon, and Sauvignon Blanc. Fermentation speed is moderate.

  • Source: White Labs
  • Strain: WLP730
  • Flocculation Low
80 - 100%
Temp range70°
50 - 90°
Tolerance14% ABV
14% ABV

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