High temperature tolerance. Moderate fermentation speed. Excellent for full-bodied red wines, ester production complements flavor. WLP760 is also suitable for Merlot, Chardonnay, Chianti, Chenin Blanc, and Sauvignon Blanc.
- Source: White Labs
- Strain: WLP760
- Flocculation Low
|   | Average | Range |
|---|---|---|
| Attenuation | 90% | |
| Temp range | 75° | |
| Tolerance | 16% ABV |