ALL GRAIN BEER

Oktoberfest/Marzen with 6.37% ABV, 21.7 IBUs, and 16.3 SRM. Variation of Vienna Lager produced in the great Bavarian city of Munich. Low malt sweetness with a decided toasted flavor. Made by...

This is a saved recipe

Share: https://www.allgrain.beer/recipes/9331/
View as: Simple HTML, TXT, Beer XML, or embed the recipe in your site
Want to start a new recipe?

gal

min

ABV

IBU

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	5.5	37	2	***	***
	4	35	20	***	***
	0.25	37	20	***	***
	1	35	10	***	***
	0.25	37	1.3	***	***
	0.25	35	1.6	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Tettnang	1	4.5	1	60	***
Hallertau MittelfrÜh	1	4.25	0.75	20	***
Saaz	1	3.5	0	2	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
Saflager W-34/70	83	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water
	0	0	0	0	0	0

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

Got some feedback? Help me make this better!

ALL GRAIN BEER

On your site

In your blog