Columbus (CTZ)

  • Grow it yourself: Great Lakes Hops
  • Aroma: Pungent, black pepper, licorice characteristics with subtle citrus overtones
  • Use: Bittering
  • Origin: US
  • Storage: ~52% alpha remaining after 6 months
  • Substitutions: Centennial, Columbus, Zeus
  • Commonly used in: IPA, Lager, Pale Ale, Stout
 AverageRange
Alpha acids15%
14 - 16%
Beta acids4.5%
4 - 5%
Total Oil1.75%
1.5 - 2%
Caryophyllene10%
9 - 11%
Cohumulone32.5%
30 - 35%
Farnesene0.5%
0 - 1%
Humulene15%
12 - 18%
Myrcene45%
40 - 50%

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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