ALL GRAIN BEER

Oatmeal Stout with 5.90% ABV, 34.6 IBUs, and 43.9 SRM. Oatmeal variation of sweet stout. Adds body, flavor and complexity. Mild roast grain aroma with coffee like flavor. Oatmeal must be mashed...

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gal

min

ABV

IBU

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	2	37	1	***	***
	8	36	2	***	***
	2	25	300	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Galaxy	1	13.5	2	10	***
Eastwell Golding	1	6	1	0	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
Safale S-04	75	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water
	163	68	243	216	8	39

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

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