ALL GRAIN BEER

Oatmeal Stout with 0.00% ABV, 40.4 IBUs, and 59.2 SRM. Oatmeal variation of sweet stout. Adds body, flavor and complexity. Mild roast grain aroma with coffee like flavor. Oatmeal must be mashed...

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gal

min

ABV

IBU

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	9	36	2	***	***
	0.5	33	2	***	***
	0.75	28	350	***	***
	0.56	25	500	***	***
	0	25	500	***	***
	1.125	37	1	***	***
	0	33	120	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Nugget	1	13.25	0.5	60	***
Willamette	1	5	1	30	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

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