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Oktoberfest/Marzen with 6.20% ABV, 16.4 IBUs, and 16.6 SRM. Variation of Vienna Lager produced in the great Bavarian city of Munich. Low malt sweetness with a decided toasted flavor. Made by...

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gal

min

ABV

IBU

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	9	37	2	***	***
	4.5	36	3.5	***	***
	3.625	35	10	***	***
	2	36	26	***	***
	1	35	20	***	***
	0.5	34	40	***	***
	0.8125	33	2	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Tettnang	1	4.3	1	60	***
Tettnang	1	4.3	1	30	***
Tettnang	1	4.3	1	20	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
Safale S-04	79	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water
	52	8	0	61	8	76

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

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