ALL GRAIN BEER

American Wheat or Rye Beer with 4.99% ABV, 19.6 IBUs, and 6.7 SRM. Wheat beer brewed with standard ale yeast. Low to moderate grainy wheat or rye character. Refreshing beer. ProfileLight to medium, crisp flavor...

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gal

min

ABV

IBU

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	4	36	2	***	***
	4	37	2.5	***	***
	0.25	37	25	***	***
	0.5	33	2	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Hallertau US	1	4.5	0.5	60	***
Hallertau US	1	4.5	0.5	30	***
Hallertau US	1	4.5	1	5	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
Safbrew WB-06	86	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

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