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Standard/Ordinary Bitter with 2.17% ABV, 15.5 IBUs, and 9.4 SRM. Lightest strength bitter. Originally kegged or casked and served by a hand pump without pressure. Traditionally served only a few days old...

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gal

min

ABV

IBU

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	8.5	36	3	***	***
	1	33	27	***	***
	0.5	33	2	***	***
	0.5	34	60	***	***
	0.5	37	1	***	***
	0.5	40	2.4	***	***
	0.5	46	8	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
East Kent Golding	0	5	1.5	60	***
East Kent Golding	0	5	1	5	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
British Ale Yeast	70.5	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water
	52	32	104	32	86	34

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

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