ALL GRAIN BEER

Belgian Blond Ale with 4.51% ABV, 33.0 IBUs, and 5.8 SRM. Recent development meant to appeal to European Pilsner drinkers. Becoming more popular over time. A medium strength golden ale with Belgian complexity....

This is a saved recipe

Share: https://www.allgrain.beer/recipes/8705/
View as: Simple HTML, TXT, Beer XML, or embed the recipe in your site
Want to start a new recipe?

gal

min

ABV

IBU

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	9	36	2	***	***
	0.5	36	23	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Hallertau MittelfrÜh	1	4.25	1.4	60	***
Hallertau MittelfrÜh	1	4.25	1	15	***
Golding	1	5	1	5	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
Abbey Ale Yeast	77.5	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

Got some feedback? Help me make this better!

ALL GRAIN BEER

On your site

In your blog