ALL GRAIN BEER

Scottish Heavy 70/- with 0.37% ABV, 2.5 IBUs, and 7.4 SRM. Medium body with rounded flavor profile. Fermented at lower temperatures and lower attenuation than English ale to create a full bodied beer....

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gal

min

%

ABV

IBU

OG

FG

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	1	40	45	***	***
	1	20	30	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Bitter Gold	1	20.1	1	1	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
Belgian Abbaye	75	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water
	10.1	8	58	4.7	7.1	4

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

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