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Sweet Stout with 0.50% ABV, 9117.3 IBUs, and 1.1 SRM. English Stout often called milk or sweet stout. Sweeter than its Irish cousin, possessing a caramel or chocolate rather than roast barley...

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gal

min

%

ABV

IBU

OG

FG

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	1	27	3	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Generic	0	25	64	120	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
Generic	100	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water
	225	40	220	120	60	60

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

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