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Traditional Bock with 6.91% ABV, 23.7 IBUs, and 20.1 SRM. High gravity lager from Einbeck, Germany. Smooth malty character with some chocolate or toasted edge. Under German law bocks must have a...

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gal

min

ABV

IBU

SRM

B:G

Grain	Amount	Potential	SRM	SG +	SRM +
Add some grain
	32	37	9	***	***
	12	39	2	***	***
	0.25	25	500	***	***
	4	33	20	***	***

Hop	Format	Alpha	Weight	Boil	IBUs
Add some hops
Northern Brewer	1	8.5	2	90	***
Tettnang	1	4.5	3	30	***
Hallertau MittelfrÜh	1	4.25	1.5	2	***

Yeast	Attenuation	Temp Range	Tolerance
Add some yeast
German Ale	75	***	***

Water	Ca	Mg	HCO₃	Cl	Na	SO₄
Add some water

Beer Characteristics

	OG	FG	ABV	IBU	SRM
Style Range
Calculated
Recorded

Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3

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